Dictionary Reviews
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My dad's book's R the bestest!
Anyone with a Bible should own this book...One point of interest to me was the meaning behind the lampstand God had Moses contruct. Most people overlook the details God gave concerning it's construction and what it referred to, but not this book...
If you are a fan of the IVP series that includes such volumes as "Dictionary of Jesus and the Gospels," "Dictionary of the Later New Testament & Its Developments," "Dictionary of Paul and His Letters," you will thoroughly enjoy this reference book.
A look into why Biblical imagery is so importantWhy does God refer to His followers as sheep? What was the significance of the prodigal son getting a robe, ring and sandals when he returned home? How are various metaphors used in scriptures? How does Old Testament imagery relate to New Testament writings? All these are questions that many of us have entertained and are answered in great depth in this dictionary. I don't remember what course this book was necessary for in bible school, but I am sure glad that I got my hands on it.
If you are a preacher, pastor or a leader in the church you need to get your hands on this book too. Biblical imagery is too important for us to be ignorant of. God uses imagery to emphasize points or principles and we need to know what He is saying instead of being confused at why such a figure would be used to tell a parable or story.

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Herb & Spice HeavenIf you think of the Coriander/Cilantro plant, cilantro is the herb and the seeds are known as coriander. This is why this book is so helpful as it explains the plants in detail. I didn't realize the root was also used in Thai curries. A recipe for Guacamole is included on the same two-page spread.
Elizabeth Lambert Ortiz is an authority on herbs and spices and international cuisine. She created this sourcebook in order to guide the reader to information on more than 200 herbs, spices, essences, edible flowers and leaves, aromatics, vinegars, oils, teas, coffees and just about every seasoning a modern cook needs to produce flavorful foods.
With 750 spectacular full-color photographs and 185 recipes you will learn how to create characteristic flavors that define cuisines of the world.
The Contents Include:
Growing and Harvesting Herbs
Drying and Preserving herbs
Edible Gifts
Kitchen Herbs: Chives, Dill, Angelica, Chervil, Tarragon, Borage, Tansy, Coriander/Cilantro, Lemongrass, Fennel, Hyssop, Bay, Lovage, Lemon Balm, Mint, Bee Balm, Sweet Cicely, Basil, Marjoram, Oregano, Parsley, Burnet, Rosemary, Sorrel, Sage, Savory, Thyme and Lemon Verbena.
Kitchen Spices: Galangal, Celery Seed, Annatto, Sassafras, Mustard, Chili, Paprika, Ajowan, Caraway, Spice Mixtures, Cassia, Cinnamon, Saffron, Cumin, Turmeric, Curry Powerders, Cardamom, cloves, Asafoetida, Star Anise, Juniper, Mace & Nutmeg, Nigella, Poppy Seeds, Allspice, Anise, Pepper, Sumac, Sesame Seeds,. Salt, Tamarind, Fenugreek, Vanilla and Ginger.
Flavors of the World: An absolutely amazing section on the traditional ingredients used in cultural cuisine all over the globe.
Vegetable and Fruit Flavorings
Extracts, Essences & Sweeteners
Edible Leaves & Flowers
Oils, Vinegars & Dairy Products
Sauces, Preserves & Condiments
Coffee, Tea & Spiced Drinks
Some of the recipes you might enjoy: Chiles Rellenos, Fruit Salad with Cardamom, Moroccan Preserved Lemons, Gingerbread Cookies, Rose Petal Ice Cream, Beet Salad with Walnut Oil Dressing and Roasted Red Pepper Sauce.
Did I mention how amazing this book is? If you love to cook, this is a must-have resource for your cookbook collection. It is also just pure fun to read!
Gorgeous Photography and oh, so wonderfully organized!
Books I know you will love is you enjoy this one:
The Herbfarm Cookbook by Jerry Traunfeld
How to Cook by Delia Smith
The Herbal Drugstore by Linda B. White, M.D.
Cooking A to Z by Jane Horn
Webster's New World Dictionary of Culinary Arts by Steven Labensky
The Quotable Cook by Kate Rowinski
Everything from Agar-Agar to Zahtar-Introduction
-Kitchen Herbs
-Kitchen Spices
-Flavors of the World (Characteristics of the world's cuisines)
-Vegetable and Fruit Flavorings
-Extracts, Essences, and Sweeteners
-Edible Leaves and Flowers
-Oils, Vinegars, and Dairy Products
-Sauces, Preserves, and Condiments
-Coffee, Tea, and Spiced Drinks
'Nough said. Buy this book, you can't beat the price and you'll love the content! Check out the sample pages for a glimpse of what you're in for.
The book I was looking for...
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Excellent book and written in easy manner to understand
The real gold of nutrition & good health, mined & refined!I highly recommend that nutritional health professionals obtain two reference copies, one for their immediate use and the other as their waiting room copy. Its inviting manner with immediately usable information allows for a better educated patient with even a better chance of getting well.
I also recommend Dr. Ronzio's Enclylopedia to anyone having difficulty explaining the nature of good nutrition to the rest of the family. He adeptly addresses and clarifies much of the bogus nutritional information in today's terms and settings in a very easy to find and read format.
Thank you, Dr. Ronzio, for all your dedicated hard work to provide The Encyclopedia of Nutrition and Good Health.
An excellent resource for professionals and consumers.

for frustrated studentsAll in all, I found this book to be readable and well-laid out. (Take a highlighter to it if you need to!)
What a great little book(I'm using a 1967 edition that I found at a thrift store for 25 cents. Such a deal!)
Concise, ExcellentEvery time I return to Germany, I spend a week with this book just to get my grammar gears greased. I am a little overwhelmed by the price! I just dug out my copy, which I bought fifteen years ago: [price] at the Cal State Northridge bookstore!

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American History
good for reference
very very usefulBrief, but descriptive articles about everything american.

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A page-turner encyclopedia? You better believe it!If you don't have a student at home, get this book anyway. Read it. Just the outline of English and American literary history in the back of the book is worth the price. You undoubtedly will find books here you never knew existed. I thought I'd read all of Eudora Welty, for instance, but I found a "new" title listed here -- new to me, at least. I also discovered a James Gould Cozzens book I'd never heard of.
The handbook is actually an encyclopedia of words and phrases pertaining to the study of literature. Listings are defined, explained and often illustrated. There are cross references. Appendices include complete lists of Nobel Prize and Pulitzer Prize winners for fiction, poetry and drama. The index of proper names in the back lists over 2,300 authors and prominent literary figures.
This book is a must for the home library. Also, it's entertaining as well as informative reading. You may well find yourself curled up with it, unwilling to tear yourself away.
Handy, Handy, Handy!
Essential for Most Liberal Arts StudentsEasy-to-use alphabetical format allows reader to look up terms essential to the analysis of literature, and is highly useful to students of other humanities. The definitions are easy to digest but are quite thorough and supply sufficient context. Take this to college and use it often. An excellent tool for your research and writing.

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very entertainingThough the author's intro says that all the words have been found in at least one reputable dictionary, some of these appear to be nonce words (no more established in use than a sniglet), while others are merely obscure. But both kinds are entertaining!
this hirsutorufous logophile* loves this polychrestic bookMrs Byrnes has collected some of the most outrageous, unusual (for the most part) words you have ever read. This book is great for starting a party or an argument, writing up silly tests to send over the internet to your friends and winning items from radio shows. Radio shows in my area tend to ask questions such as "What is gephyrophobia?" so the listener can call in and win a prize. Sometimes the folks make up the answers ("Fear of a geography test?") but it's easy to win when you can look on page 83 and see it means "fear of crossing bridges".
This book is also helpful while playing Scrabble, especially if you play with a person who tends to come up with unusual words - if it's not in the Oxford and it's not in this book, it doesn't count for points in Scrabble.
So buy this book and entertain your friends, torment your co-workers and tease your fellow Scrabble players with bits of information gleaned from this excellent reference book. Your friends will think you're a renable renardinstead of a logastellus lout if you use this book properly.
*redhaired word-lover
Superlative, in a class by itself...
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Great Book !
Clear, Concise, Helpful
A must have for the serious baseball fan!This A to Z complete listing of baseball term is about the best book on the subject there is. Paul Dickson has put together over 570 pages of facts, terms, definitions and trivia that are sure to please every baseball fan.
Filled with over 100 photos and illustrations you are sure to find just about every baseball word you can think of. Also included are a thesaurus, a section of abbreviations and a fully annotated bibliography.
The baseball purest is sure to love this book as a gift, and it is priced to meet most budgets. Overall this book is great reading and makes the perfect handy reference book!

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Not for the student
A Quickie Tour of Chinese Characters
A fun book to learn a few Chinese charactersI lived in the city of Shenyang, China for almost a year and a half. I dealt with a lot of Chinese people and Westerners that had been there for varying lengths of time. The Westerners had varying levels of oral Chinese language skills, but it was very rare for me to find a Westerner who knew how to read Chinese. The Westerners that I knew who could read Chinese were for the most part long time scholors on the topic or they learned it from their Chinese relatives.
I read this book, and learned most of the characters in it. I could not even come close to reading a magazine or newspaper, even those for children. But, I knew more Chinese characters than 95% of the Westerners that I knew in China. Most of these foreigners would be impressed when I could read the little I did. For most of the Chinese people I met, I was the only Westerner that they ever met who could read even a few characters. I'd figure a sign out, and they could not believe it. This skill was a great conversation topic, and I soon learned several other characters in the conversations that I had with the locals.
For the most part, this book is not required reading for someone who travels to China. In places where a lot of Westerners travel, many signs are in English, or pin-yin, or "Chinglish" (poor translations from Chinese to English.) But when I went to places less traveled, I can tell you that it was nice to be able to read the sign on the restroom door so I did not get into an embarrassing situation. (I had plenty of other embarrassing experiences without going into the wrong public toilet.)
I highly recommend the book. Have fun!

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Illud iterum dicere potes!Heu! Tintinnuntius meus sonat!
One has visions of Caesar fumbling through his tunic for some beeping object.
So, if you need a little Latin on the golf course (Alterum ictum faciam); on the tennis court (minime latum!), at the beach when spotting a shark (Pistrix! Pistrix!), or you just need to say Illud Latine dici non potest (you can't say that in Latin), you'll be prepared with this volume.
It even comes with a section on what to say when at the Vatican (where it might truly come in handy). For instance you might need to say 'Ubi possum potiri petasi similis isti?' when passing a cardinal or nun (translation: Where can I get a hat like that?).
So, don't waste your time on watching reruns of Insula Gilliganis or game shows such as Periculum and Rota Fortunae -- pick up this book today, and merge the worlds past and present.
Die dulci fruere. (Have a nice day.)
Cicero would have hated this book . . .
Very funnyIt is a good fun coffee table book, and a must for any serious collector of great humour books.
~Juliana Wilhoit